eat or drink

What’s on the table

Take your time with it. Let your eyes wander, let your appetite lead and start imagining what lands first.

Signature Soups

Tom Yum - Lemongrass & Lime Essence

A vibrant infusion of lemongrass, chilli and citrus layers — bold, aromatic and unmistakably Thai.

Tom Kha - Creamy Coconut Broth

Silken coconut, fragrant galangal and kaffir lime, gently enriched with jungle herbs and your choice of protein

Noodles & Rice Specialties

Bami Noodle Bowl

Comforting broth, hand-pulled wheat noodles and garden greens, lifted by subtle spice and bright citrus notes.

Pad Thai -Tamarind-Kissed Rice Noodles

Wok-tossed rice noodles with tamarind, fresh bean sprouts and balanced aromatics, finished with fragrant herbs

Thai Salads & Entrées

Laab Gai - Herb & Lime Minced Chicken

A spirited blend of tender minced chicken, fresh herbs, lime and toasted rice — light, fragrant, memorable.

Som Tam Thai - Green Papaya Crunch

Crisp green papaya, lime, palm sugar and chilli — a lively dance of sweet, sour and heat.

Chef’s Selections & Seasonal Plates

Menu Information
Curated dishes inspired by seasonal produce and Thai culinary heritage - crafted by our kitchen to surprise and delight.

Curated dishes

Curated dishes inspired by seasonal produce and Thai culinary heritage - crafted by our kitchen to surprise and delight.

Accompaniments & Sides

Seasonal greens

House pickles

Sticky rice

Jasmine rice

Desserts & Finale

Coconut panna cotta

Thai tea crème

Mango with sticky rice

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